Convert vegetable scraps into a flavorful, versatile cooking liquid in just over an hour.
You'll find 39 items in this collection. Sheet 3 out of 5
Convert vegetable scraps into a flavorful, versatile cooking liquid in just over an hour.
Tender lentils simmered with vegetables and aromatic herbs for a comforting plant-based meal.
Comforting soup with tender cheese tortellini, vibrant vegetables, and a creamy broth—perfect for weeknight meals.
Golden-bottomed pan-fried dumplings with savory pork, ginger, and scallions. Crispy outside, juicy inside.
Multi-layered dip with beans, cream cheese, salsa, and cheddar—perfect for parties and gatherings in 20 minutes.
Crunchy mix with tangy ranch, everything bagel seasoning, and cheesy bites. Perfect for parties or snacking.
Grilled steak, creamy avocado, and charred corn come together in a colorful bowl topped with zesty cilantro cream sauce.
Golden chicken and pasta with cherry tomatoes, basil, mozzarella, and balsamic glaze.
Crisp vegetables and spicy turkey in tangy-sweet chili mayo over warm rice bowls