Roasted vegetables over grains with creamy tahini dressing
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Roasted vegetables over grains with creamy tahini dressing
Hearty roasted root vegetables paired with greens and warm vinaigrette for satisfying cold-weather meals.
Crisp vegetables and seasoned chicken in a tangy soy-sesame glaze, ready in 30 minutes for a quick Asian-inspired dinner.
Colorful roasted vegetables with herbs, lemon, and feta. An easy Mediterranean-inspired dish ready in under an hour.
Pasta with spicy sausage, cherry tomatoes, and Chianti wine sauce finished with fresh basil and Parmesan.
Charred vegetables and protein over quinoa with tzatziki, olives, and feta create this vibrant Mediterranean bowl.
Buttery graham crust filled with velvety cream cheese whipped cream, crowned with pink frosting and candy hearts.
Crisp vegetables and spicy turkey in tangy-sweet chili mayo over warm rice bowls
Golden chicken and pasta with cherry tomatoes, basil, mozzarella, and balsamic glaze.