Browse Every Recipe - Page Number 7

A rich and satisfying soup featuring cheese tortellini simmered in savory chicken broth with vegetables and cream.

Roasted celeriac blended into a creamy, velvety bowl, finished with a crunchy toasted hazelnut and parsley topping.

Silky roasted parsnip soup finished with parsley, chives, and dill. A warming vegetarian bowl ready in under an hour.

A velvety soup featuring slow-roasted garlic for rich, comforting flavor perfect for chilly days.

An elegant, velvety soup featuring subtle celery root flavor, ideal for special occasions or a refined starter.

Creamy pumpkin and cheesy tortellini simmered with savory chicken sausage and fresh kale in a seasoned broth.

Velvety celeriac purée with cream, topped with golden crispy bacon bits for savory contrast.

Convert vegetable scraps into a flavorful, versatile cooking liquid in just over an hour.

Tender lentils simmered with vegetables and aromatic herbs for a comforting plant-based meal.